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THE IDEA


"Il Gin del Baffo" with Specialty Coffee is a contemporary style gin, It was born after years of study and careful tastings to wisely combine two of great passions that accompany me in life: Specialty Coffee and gin. It's a spirit drink, one of a kind, with juniper, angelica and coriander made by distillation and subsequently combined with Specialty Coffee, which I have carefully selected for you, to complete this natural aromatic bouquet.

"Il Gin del Baffo" with Specialty Coffee was created to satisfy the most refined and daring palates: the authenticity of the ingredients, balanced and harmonious with each other, create an innovative melody of flavours that guarantees an authentic and unique experience. The natural amber colour and the freshness of the flavours recall grapefruit, liquorice and honey, and blossom from the natural cold infusion of hand-roasted Specialty Coffee to guarantee a sublime yield ...trust "Il Baffo"!

Il baffo's shop

La Mignon del Baffo

Il Gin del Baffo

La GinBox del Baffo

Baffo's recipes

Really yummy!

Pure tasting

Nose: honey, grapefruit, coriander and angelica. Palate: soft, dry, with notes of liquorice and juniper. Final: clean and persistent. Perfect: on the rocks, for cocktail "Negroni" and with tonic water.

Il Gin del Baffo Tonic

For you that love the genuine flavours of Gin and the bubbles of tonic water:

5 cl of Gin del Baffo
15 cl of tonic water
Ice to no end
Topping: grapefruit peel and juniper berries
Build technique
Glass: Ballon

Il GinMule del Baffo

For you that love fresh and thirst-quenching flavours:

5 cl of Gin del Baffo
8 cl of Ginger Beer
1 cl lime juice
Ice to no end
Topping: lime wedge
Build technique
Copper cup

Il Negroni del Baffo

For you that are a daredevil and like intense flavours:

2 cl of Bitter
3 cl of Vermouth Rosso
4 cl of Gin del Baffo
Ice to no end
Topping: grapefruit peel
Build technique
Glass: Old Fashioned


Take a seat, close your eyes and breathe in the scents before slowly starting to sip the drink... Now reopen your eyes and half-close your lips, until you feel cuddled by the exciting melodies of flavours.